After someone from your business has completed Freshcare Training and the Freshcare system has been implemented in your business, you need to schedule a Freshcare audit with a Freshcare approved certification body like NASAA Certified Organic. We are experienced Freshcare auditors.
Once you have successfully completed your audit and resolved any corrective actions raised we can issue you with a Freshcare certificate.
This table shows our fees for Freshcare Certification:
Please call us on (08) 7231 7700 or email us to begin the Freshcare certification process.
Freshcare Certification for the Wine Industry
Sustainability – Viticulture (AWISSP-VIT1) For Wine Grape Production Only
This unaccredited Standard describes practices on farm to provide assurance that wine grapes have been produced with care for the environment and in a sustainable manner. The verification that industry practices are followed and sustainable outcomes are achieved is through independent third-party auditing provided by NCO Certified.
Sustainability – Winery (AWISSP-WIN1)
The recognised Standard for certified member participation in the Australian Wine Industry, it provides assurance that winery operations are also caring for the environment and operating sustainably. Certification to this Standard can be used to meet the requirements of Sustainable Winegrowing Australia, which is a collaboration between Australian Wine Research Institute (AWRI), Wine Australia and Australian Grape & Wine.
Please call us on (08) 7231 7700 or email us to begin the Freshcare certification process.
Accredited Freshcare Food Safety & Quality Standards
Food Safety & Quality – On Farm
As an industry recognised Standard, the purpose and scope ensures good agricultural practices are verified on farm to provide assurance that fresh produce is safe to eat and has been prepared to meet customer requirements. Underpinned by a Hazard Analysis Critical Control Point (HACCP) system, the Food Safety and Quality Standard covers risk identification, prevention or minimisation of risks associated with food safety. Certification to this Standard is achieved through independent third party auditing by NCO Certified.
Please call us on (08) 7231 7700 or email us if you have any questions or require further information.